Positively MFV August 2022
The Buzz
Did you know that all MFV employees are eligible for $500 off a new or used vehicle and/or get 10% off repairs and parts at Bill Carone Chevrolet - GMC - Buick?
Contact them today for more information!
MFV Employee Accepted into the Pork Leadership Carolina Program
The North Carolina Pork Council recently created the 2022 Pork Leadership Carolina Program, and our very own Joey Short, Farrowing Department Manager for Peters Creek, has been selected to be a part of the inaugural group! We would also like to recognize Alec Linton for being chosen. Alec is the son of AJ Linton who serves as the Land and Nutrient Management Manager for NC. The three-session program will help further prepare the group for the challenges and opportunities the agriculture industry will encounter in the future, and upon completion of the program, participants will be able to identify the threats facing our industry, confidently engage with neighbors and the media about their farms, as well as foster supportive relationships with key industry stakeholders to promote and protect the pork industry in North Carolina and beyond. Congratulations Joey and Alec!
June Scorecard Winners
Each month our sow farms participate in healthy competition in an effort to reward the highest levels of productivity. This is measured in two areas, conception rate and pigs weaned. Each of the winning teams receives a catered dinner of their choice.
North Carolina
Missouri
Conception
1st Place: Boykin Lake
2nd Place: Triumph
3rd Place: Stantonsburg
4th Place: Wolf
5th Place: Pender 1
6th Place: Lisbon 1
Weaned
1st Place: Wolf
2nd Place: Pack
3rd Place: Pender 1
4th Place: Hairr 2
5th Place: Riverfront 1
6th Place: Peters Creek
Missouri
Conception
1st Place: Springview
2nd Place: Bluestem
3rd Place: Hawkeye
4th Place: Chestnut
5th Place: Arrowhead
6th Place: Dover
Weaned
1st Place: Hawkeye
2nd Place: Chestnut
3rd Place: Wolfpack
4th Place: Forest Oak
5th Place: Wheatrun
6th Place: Eaglesnest
Who will be the scorecard winners for July?
Celebrating Employee Anniversaries
5 Year Anniversaries
Maynor Bautista Castellanos
Golf Course Maintenance
August 1
Jose Bautista Castellanos
Golf Course Maintenance
August 28
Alyssa Brown
Hotel Room Operations
August 29
1 Year Anniversaries
Christopher Hites
Maintenance MO
August 2
April Carreon
Dover Sow
August 2
Daelon Carr
Golf Carts
August 9
Joseph Evick
Albermarle Boats
August 9
Brett Glenn
GeniSys Global
August 9
Emily Juarez
Britt
August 13
Reyna Antonio Alaniz
Saw Grass
August 16
Marisol Sanchez Palomeque
Dover Sow
August 16
Jeffrey Edwards
Chicken Bone Farm
August 19
Kristyn Gainey
Fitness Center
August 20
Natasha Offor
Hotel Room Operations
August 20
Thomas Dail
Albermarle Boats
August 23
Jared Hudson
Spearman Chicken Farm
August 23
Lillian McDaniel
Marshall
August 23
Sabrina Reeves
Marshall
August 23
Detria Batts
Hotel Room Operations
August 24
Karen Hudson
Village Store
August 24
Daisy Avila
Taylors Bridge
August 24
Veronica Martinez
Enviro Tech 2
August 24
Madison Roof
Mad Boar
August 25
Robert Graham
Production - NC Wean Pig
August 31
Employee Spotlight
Rosa, The Inn at River Landing
Educational Opportunities
Safety First
Accident Prevention: A Note from Our Safety Manager
Safety Tips
Stay safe in the heat! Remember to drink plenty of fluids during the day and take breaks in the shade if working outside. For more safety tips and information on heat exhaustion and heat stroke, visit the Center for Disease Control (CDC).
Safety Pledge
I anticipate possible dangers in any given operation and make every effort to analyze and avoid them before starting work, including immediately communicating such to my direct report.
I am careful when using tools and use them only for the purpose for which they were designed. I look for defects. If I discover a defective tool, I will turn it in for repair or replacement.
At all times I practice good housekeeping habits. I believe in the policy of a place for everything and everything in its place.
I understand the importance of participating in company training, standard practice development, job hazard assessments, and incident investigations to further enhance overall safety.
When operating machinery, I follow all machine-specific training and requirements, recognize the hazards involved, and take necessary precautionary measures. Before starting a piece of equipment, I look it over to ensure that neither workers nor materials will be endangered. When I leave equipment unattended, I make certain that it is safely shut down. I take necessary precautions to prevent the equipment from being started by an unauthorized person.
While driving, I obey all traffic rules and regulations. I am alert to the possible inadequacies of other drivers and I am prepared to make necessary allowances for safety on the road.
I take the necessary precautions to properly attend to cuts and scratches. I am aware that by doing this, I can avoid potential infections.
I believe in wearing personal protective equipment (PPE). I am fully aware of the many times in the past when using PPE, such as safety glasses, safety shoes, and gloves have enabled workers to avoid injury.
Employee Discounts
Grab your next lunch from Mad Boar Restaurant & Pub and Village Subs. Don’t forget, all employees get a 10% discount!
MFV Referral Bonus Program
Get paid up to $600 for referring your friends and family to work at Murphy Family Ventures with our Referral Bonus Program!
Speak with your local HR representatives
for more information.
NC: 910-285-1005 | MO: 417-677-7337
hrdept@murfam.com
My MFV
Updates and resources for Murphy Family Ventures employees